The Banqueting, Meeting & Events Manager is responsible for overseeing and managing all aspects of the hotel's banqueting and event operations. This includes coordinating, planning, and executing events, ensuring high standards of service, guest satisfaction, and operational efficiency. The manager will lead a team of banquet staff, liaise with clients, and work closely with various hotel departments to deliver exceptional event experiences. […]
At least 3-5 years of experience in event or banqueting management within the hospitality industry, with a proven track record of managing large events...