This is a fantastic opportunity for someone looking for a new challenge in a hands-on role. You’ll also need to live and breathe our values; be Creative by being playful and inspiring. Being Authentic by always being true to who we are, and by being Smart by delivering results in a clever and effective way. […]
As our Head Chef/ Executive Chefyou will play an instrumental part in the delivery of the venue concept of HYGGE and the Meeting & Events space. This will be done by working with the General Manager, Food & Beverage Manager, YOTEL London HQ and HYGGE brand standards in the creation of menus...